Published: 2022-02-25

Full Issue

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Editorial

Sheila Serrano, Ignacio de los Ríos Carmedano, Christian Franco Crespo
447
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6-7

Scientific Article

Fertilization with Magnesium in ‘Barraganete’ Plantain (Musa AAB) Ecuador

José Randy Cedeño Zambrano, José Vicente García Párraga, Cruz Maribel Solórzano Cobeña, Luis Alfonso Javier Jiménez-Flores, Santiago Miguel Ulloa Cortazar, Francel Xavier López-Mejía; Leonardo Enrique Avellán Vásquez; Belkys Yasmín Bracho Bravo, Adriana Beatriz Sánchez Urdaneta
5197
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8-19

First report of two Aspergillus species isolated from mangrove forest in Ecuador

Katheryn Sacheri-Viteri, Juan Carlos Fernandez-Cadena, Natalia Molina Moreira, Derly Andrade-Molina
2331
PDF (Spanish) 1340 Downloads
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20-32

National illegal wildlife trafficking of threatened species: A descriptive study in Manabí (Ecuador)

Sofía Crespo-Gascón, Carlos Solórzano, José Guerrero-Casado
6068
PDF (Spanish) 3864 Downloads
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33-44

Preparation of synthesized silver nanoparticles from extract of rosemary leaves (Rosmarinus officinalis L.) and its used as a perservative

Lucas Pardo, Jason Arias, Patricia Molleda
5939
PDF (Spanish) 2271 Downloads
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45-58

Agroecological marketing and training spaces: Lessons learned at Universidad Central del Ecuador.

Xavier León-Vega, Jaime Pazmiño-Mayorga, Ramiro Vivas-Vivas, Darío Cepeda-Bastidas
2847
PDF (Spanish) 1288 Downloads
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59-71

Control of Acute Thermal Stress in Broilers Ross Line 308 by Inclusion of Betaine in the Water and its Economic Analysis in El Quinche parish, Ecuador.

Wladimir Moya, Jorge Barba
20736
PDF (Spanish) 1471 Downloads
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72-84

Special Issue

Quantification of the CO2 flow in the soil colonized by Avicennia germinans, located in the Los Totumos, Miranda state, Venezuela

María Ugas Pérez, Rossany Calderón Castellanos, Ferney Rivas Meriño, Ferney Rivas Meriño, Franklin Núñez Ravelo
1673
PDF (Spanish) 1346 Downloads
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85-97

Ecotoxicological impact of three pesticides on Eisenia fetida (californian red worm) on Allium cepa (onion) crop in the district of Lurín, Lima, Peru.

Diego Fernando Elias Estremadoyro; Jose Iannacone
2115
PDF (Spanish) 1481 Downloads
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112-123

Study of the oenological properties of naranjilla for gastronomy uses, Pacto-Pichincha province

Jhony Méndez, Edison Molina, Rodrigo Valdiviezo, Catalina Armendáriz, Arnulfo Portilla
1734
PDF (Spanish) 1755 Downloads
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124-136

Effect of the temperature prior to extraction on the yield and fatty acid profile of morete oil (Mauritia flexuosa L. f.)

Maritza Rivera , Milton Ramos , Mónica Silva, Jorge Briceño, Mario Álvarez
2317
PDF (Spanish) 2962 Downloads
EPUB (Spanish) 319 Downloads
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98-111